March 2022

Interview with chef Liz Cottam. Great British Menu (GBM) returned to our screens in February 2022 for series 17. The BBC Two show puts the nation’s most talented chefs to the test. At Women in the Food Industry we are interviewing the strong female line-up of chefs from across Britain competing to serve their dish at the final banquet. To continue our series, our co-founder, Mecca Ibrahim, interviewed Liz Cottam chef owner of HOME on the

We are dreaming of sunshine, long weekends and late lunches. To help you ease yourself into the promise of sunny days we have opened Friday lunchtime and we have opened May reservations.We have a new menu which includes some of the dishes developed for Great British Menu (which means goodbye to "A Simple Welcome" and hello to some new dishes).  We have some wonderful new wine pairings and some exclusive